Method: The fastest and most convenient way to cook bacon is in the microwave. Start by placing slices of bacon on a plate ...

This sweet, smoky bacon is great to snack on as-is or chopped up and used as a topping for cupcakes, ice cream or other desserts. 1 pound thick-sliced bacon (about 16 slices) 1/2 cup maple syrup ...

Preheat oven to 350°. Combine first 2 ingredients and ½ cup Cheddar cheese; stir to blend. Press 1 slice of ham into each mini-muffin cup. Roll cream cheese mixture into 1-inch balls. Place one ...

Preheat oven to 400 degrees Fahrenheit. Lay bacon on a sheet tray and bake until half done, approximately 6 to 8 minutes. Remove from oven and drain on paper towels (leave the oven on). Cut a slit ...

Brush peaches with honey and wrap one slice of bacon around each peach half. Secure bacon with a toothpick. Place peach halves directly on smoker, flat-side facing down, and close the lid.

Impress your family, friends and food critics with this smoked cheddar Dutch baby with maple bacon and fried eggs — try this indulgent recipe from the Incredible Egg.

Ingredients:By Site staff Dec 9, 2012 Dec 9, 2012 Ingredients: 1 packet Smoked Bacon Warm Dip Mix 8 oz. softened cream cheese 1 cup shredded Cheddar cheese, divided Ultra-thin (about 4-inch round ...