There’s a lovely bite to these mushrooms thanks to the red chillies in them, and they’re deliciously cheesy too.

Join cheese expert Liz Thorpe as she dives nose-first into some of the world’s stinkiest cheeses. From pungent blue varieties ...

McDonald’s has announced its new menu and one of the items launching today (July 30) is the Jaffa Cakes McFlurry ...

For the more adventurous palate, there are specialty cheeses like the pungent Limburger (hold your nose, but trust your taste buds), creamy Butterkäse, or the various flavored cheese spreads that ...

Ham and Swiss is a classic combination for a reason. The saltiness of the ham combines perfectly with the rich, nutty flavor of the Swiss cheese. But for those who think that the ...

On a recent trip to New York City, I tasted a wheel of cheese that transported me to the tropics. Called Mandala, this ...

Emmentaler melts easily and has quite a creamy mouthfeel, making it texturally ideal for a hot sandwich. At the same time, it has a more complex flavor than other creamy, melty options like American ...

Tucci is using slices of Emmentaler cheese (also called Emmental), a yellow cheese from Switzerland with fairly large holes scattered throughout.

Bertas is the new sandwich shop where pastrami and cheese dreams are made Owner William Tooley turns a rundown inner-west cafe into a destination for hulking sangers and “hot diggity ...

Croque monsieur and croque madame are two classic French sandwiches, and they’re easy to make without animal products. Find our favorite recipes below.