Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

Persian New Year, also known as Nowruz, starts on the vernal equinox — this year Thursday, March 20 — and is commonly celebrated for 13 days thereafter. The nonreligious holiday, focused on the ...

The Queens Night Market has earned a major accolade, being named USA Today’s Best City Food Festival earlier this month. To ...

While the Rinat Yisrael siddur’s original editions relied on the support of the Religion and Education Ministries, the edition meant for Diaspora Jews was funded by the World Zionist Organization’ ...

Hamid Rahmanian has made it his life’s work to share the richness of Iranian culture. “Song of the North,” at the New Victory Theater, is just the latest installment.

Indo-Persian boutique hotel and restaurant Baloci has been listed among the country's 100 best overnight breaks ...

Every spring, as the earth tilts toward balance, millions celebrate Nowruz—the Persian New Year—a 3,000-year-old festival rooted in Zoroastrianism that’s as vibrant as the season it ushers in. Known ...

Enjoy brightly dressed dancers, delicious food, tradition, and lore at the Nowruz Festival on Sunday. This is a chance to ...

Purim begins on the evening of March 13, 2025, and concludes at sundown on March 14, 2025.

Rebecca Sassouni shares her family’s recipe for halva, a beloved dessert that honors both cultural roots and cherished ...

"Five trips a year is nothing," one viewer said, weighing in on the debate about why people vacation frequently.

Persian New Year is celebrated in many countries across the world. Here’s everything you need to know, including what to cook ...