Method: The fastest and most convenient way to cook bacon is in the microwave. Start by placing slices of bacon on a plate ...

Finally, thanks to my friend Ginette who has a wonderful garden, today we see how to season and smoke the BACON, NOT the ITALIAN PANCETTA AFFUMICATA but the famous BRITISH or AMERICAN SMOKED BACON ...

Smoke bacon at 300 degrees F. Place bacon directly on greased grill grates and smoked for 20-30 minutes, until it’s done to your desired level of crispy-ness and internal temperature.

This sweet, smoky bacon is great to snack on as-is or chopped up and used as a topping for cupcakes, ice cream or other desserts. 1 pound thick-sliced bacon (about 16 slices) 1/2 cup maple syrup ...

Ina Garten's bacon, egg, and cheddar breakfast sandwich takes less than 15 minutes to make. For this recipe, Garten cooks the ...

Preheat oven to 350°. Combine first 2 ingredients and ½ cup Cheddar cheese; stir to blend. Press 1 slice of ham into each mini-muffin cup. Roll cream cheese mixture into 1-inch balls. Place one ...

Preheat oven to 400 degrees Fahrenheit. Lay bacon on a sheet tray and bake until half done, approximately 6 to 8 minutes. Remove from oven and drain on paper towels (leave the oven on). Cut a slit ...