Casu Marzu, a traditional Sardinian cheese, is infamous for containing live maggots yet some consider it a delicacy. Despite its unsettling appearance, this fermented cheese is prized for its strong ...

And it is within these edgy curves that shepherds produce casu marzu, a maggot-infested cheese that, in 2009, the Guinness World Record proclaimed the world’s most dangerous cheese. Cheese ...

02/07/2025 February 7, 2025 Bite into this cheese from Sardinia at your own peril. Cazu marzu is made with maggots. If they're still alive when eaten, they can harm your health.

Maggots”. If we had a penny for every time someone has told us that we’d have, erm, no pence. It’s not the most appealing of thoughts, but this Sardinian cheese has an almost mythical ...